But to me, it is so much more.
Because for the last few weeks I've been spending an awful lot of time with my childhood best friend, Michelle. She's going to be furious that this is the best pic I could find, but Lord help me to understand this forsaken Mac computer - I can't find a darn thing!
In this photo Michelle's neurotically placing candles on her son's immaculately decorated cake, ensuring equal spacing between each candle. That's because she's Cuban and Cubans are nuts. I am also Cuban and Michelle is part of that piece of my life. T
ogether we rant about politics, fuss over every smudge on our children's faces, reassure one another that the world is a most dangerous place and the babies should never be out of our sight, and sniff arrogantly about the style failings of everyone we know. And lots of folks we don't know. Also we eat, but the food is way different.
There are great advantages to being a multicultural person. I'm adaptable to any environment, I can talk to anyone, I make a mean plate of food - and by that I mean to tell you that I can cook anything as long as I have garlic - and I'm a really good, nurturing (some would say suffocating, but they're mean), loving mom. If there are some disadvantages - not being all a part of something, like a cousin by marriage, feeling a little lame when the hundred percenters bump elbows and smile knowingly - they are most
often far outweighed by the benefits.
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